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FDA’s Latest Findings on PFAS in Seafood: What’s to Know

In April 2024, the U.S. Food and Drug Administration (FDA) released critical findings about per- and polyfluoroalkyl substances (PFAS) in the food supply, shining a spotlight on seafood as a higher-risk category for contamination. PFAS, often referred to as “forever chemicals” due to their persistence in the environment, have raised growing concerns about potential health effects and environmental impacts. Here’s a detailed look at what the FDA discovered and what it means for consumers. What

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2024 presidential Candidates on PFAS: Where They Stand

As the 2024 U.S. presidential candidates address environmental issues, PFAS contamination also known as “forever chemicals” has emerged as a priority for many. Here’s an overview of how key candidates are approaching PFAS and other hazardous chemicals Kamala Harris (Democratic Candidate) Kamala Harris has been a strong advocate for reducing PFAS levels in drinking water and soil. As Vice President, she supported the Biden administration’s $50 billion funding under the Bipartisan Infrastructure Law, aimed at

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The 15 Best PFAS Free Pans

We may earn monetary compensation for qualified purchases through the links provided. In recent years, there has been growing awareness about the potential health risks associated with per- and polyfluoroalkyl substances (PFAS), a group of man-made chemicals used in various consumer products, including non-stick cookware. Linked to a range of health issues, from hormonal disruptions to increased cancer risk, PFAS are becoming a significant concern for many households. As more people prioritize their health and

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